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Faced with an historic drought, California cities have enacted unprecedented water usage restrictions on residents. Calls for conservation dot billboards and emergency notification signs on freeways, the dire warnings a steady reminder to save water. But a report from the Public Policy of California shares that urban use only accounts for 10% of all the states water. Around 40% is used to grow food, and food for our food like cattle. The remaining 50% is used for other environmental causes, like rivers and lakes. Professor Benjamin L Ruddell, Ph.D. studies urban planning and water policy and joined 5 Live to discuss where the water is going.